Bringing vineyards back to nature’s rhythm
Biodynamics goes beyond organic farming, focusing on soil vitality and vine health by following natural cycles (lunar, solar, planetary). Treatments use plant, animal, and mineral preparations to create harmony between vine, soil, and ecosystem.
🌱 For consumers, it promises authentic wines, true to their terroir, often with remarkable energy and aromatic complexity.
🌱 For winegrowers, biodynamics is demanding, requiring careful observation, more manual work, and deep commitment. In return, it fosters biodiversity, enhances wine quality, and builds a strong reputation.
Two key labels:
- Demeter, the oldest and most international, certifies both farming and winemaking with strict, globally recognized standards.
- Biodyvin, focused exclusively on vineyards, adapts biodynamic principles to winegrowing for maximum terroir expression.
Both certifications ensure credibility through rigorous audits and comprehensive specifications.
To know more :
- Certifications biodynamiques & organismes certificateurs – MABD
- Demeter – Label de la biodynamie
- Biodyvin – Le label biodyvin
Team V&Co